Taste the homeliness of the agritourism farms

The winegrowing hills and outskirts of the Vipava Valley embrace quaint villages that managed to retain their authentic character. Visit any of the hospitable farms for a glass of excellent homemade wine straight from the barrel enjoyed alongside local prosciutto, homemade meat products, a bowl of jota, and other hearty country dishes. In the spring or in the fall, you have the chance to visit osmicas – traditional open door events on farms – for a taste and purchase of wine, local produce and tasty dishes.