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Gostilna Tratnik

InnsSelected Local DelicaciesInns

The inn, situated on the Col thoroughfare, which has been important in linking Vipava Valley and central Slovenia, has a long tradition. The inn has been recognized for its traditional fare: roasted pork leg, “bograč” stew served in a stew pot, roasts and game, traditional soups and porcini mushrooms. Signature Vipava Valley dishes are complemented with walnut and cheese “štruklji” and pancakes topped with homemade jams. Guests enjoy savouring the wholesome staple dishes with ingredients of local provenance.

Highlights:

  • the inn offers accommodation
  • great roadside location
  • the ground floor has disabled friendly access and accessible toilet

Guest reviews: delicious homemade cuisine, hospitality, friendliness, cleanliness.

Gostilna Tratnik

Col 17, 5273 Col
t: +386 (0)5 996 79 99
m: +386 (0)41 379 090
milos.tratnik@gmail.comwww.gostilnatratnik.si

Hours

Monday and Tuesday: closed
Wednesday–Sunday: 10.00 – 22.00